The Pie Hole
At times, Los Angeles’s culinary landscape can feel a bit overwhelming with all types of bizarre fusions and re-imaginings of various cuisines. With so many exotic choices, sometimes it can be a bit difficult to find the essential classics: a good hamburger, an awesome sandwich, or a delicious slice of pie
At times, Los Angeles’s culinary landscape can feel a bit overwhelming with all types of bizarre fusions and re-imaginings of various cuisines. With so many exotic choices, sometimes it can be a bit difficult to find the essential classics: a good hamburger, an awesome sandwich, or a delicious slice of pie. For fans of the last item on that list, one need go only as far as Downtown Los Angeles to find the pie shop to end all pie shops: The Pie Hole. Nestled snuggly in the building that used to house the infamous Al’s Bar, The Pie Hole delivers some of the most tempting, delectable pies one can find in not just Los Angeles, but the entire country. Whether you’re in the mood for a savory treat in the form of their buttery and hearty Chicken and Cornbread Pot Pie, or something on the sweeter side of things, along the lines of their rich and spicy Mexican Chocolate Pie, its scrumptious and floral Earl Grey Tea Pie or its robust, showstopping Maple and Custard Pie (owner Matty Heffner’s favorite), The Pie Hole has it all. Perfect for any type of eating situation one might think. If there’s pie in heaven, there can be no doubt that they’re getting it delivered fresh from The Pie Hole.
